Karma Candy Inc: Your Branded Confectionery Manufacturer for Over 46 Years

K arma Candy Inc. is  one of North America's largest contract manufacturer of branded and premium private label seasonal and everyday confectionery products. It provides candies, chocolate, count goods, retail bags and seasonal offerings for Christmas, Valentine, Halloween, Easter and other holidays to some of world's top retailers and confectionery brands. Karma Candy's manufacturing facility based in Hamilton, Canada was acquired in 2007 (formerly Cadbury Adams Canada). The manufacturing facility has been in operation for more than 46 years. Karma Candy is managed by a highly skilled team with deep experience and expertise in confectionery industry, under able leadership of our President & CEO Aditya Jha.

Karma Candy is organic certified by the Quality Assurance International (QAI), and Kosher certified by the Kashruth Council of Canada (COR). Karma Candy is HACCP and GMP certified for food safety management. We also meet CAN-TRACE Standards, US Bio-terrorism and Customs and Trade - Partnership against terrorism (CT-PAT) requirements.

A little bit more about us ...

• We manufacture and package branded and premium private label chocolate and candy products
• We manufacture premium private label brands, as well as regional, national and international name brands
• Our current customers include some of the largest national and international retailers and confectionery companies,
• We have deep history of doing so,
• Our capacity is highly scalable - deep and wide,
• Our people have all the right expertise- over 19 years average experience at the plant,
• Our people are trained and work to very high standards and expectations,
• We have experience working with customers of all sizes from all geographies and markets,
• Our quality practices are at par with the best and,
• We are poised for Next Practices beyond the Best Practices...

Our Facilty in Hamilton, Ontario, Canada Property: 418, 048 sq. ft Plant: 272, 000 sq. ft Chocolate Production: 71, 600 sq. ft Hard Candy Production: 36, 400 sq. ft Support Areas: 163, 760 sq. ft